15 Regal Bread Maker Recipes to Try Today

Oleh Rick Turner June 09, 2023 Post a Comment

Are you tired of buying bread from the grocery store? Do you want to making your own bread at home? Look no further than Regal Bread Maker Recipes! With these recipes, you can make delicious and satisfying bread right in the comfort of your own kitchen. Here are 15 different recipes to get you ed:

Classic White Bread

This recipe is perfect for those who want to make a simple, yet delicious loaf of bread. It's great for sandwiches or toast.

Ingredients:

1 1/2 cups warm water
3 tbsp sugar
4 cups all-purpose flour
2 tbsp dry milk powder
1 1/2 tsp salt
2 1/4 tsp active dry yeast

Instructions:

Add ingredients to bread machine pan in order listed.
Select “basic” setting and desired crust color.
Press .

Whole Wheat Bread

If you're looking for something a bit healthier, try this whole wheat bread recipe. It's packed with nutrients and fiber.

Ingredients:

1 1/2 cups warm water
1/4 cup honey
3 cups whole wheat flour
1 cup all-purpose flour
2 tsp salt
2 1/4 tsp active dry yeast

Instructions:

Add ingredients to bread machine pan in order listed.
Select “wheat” setting and desired crust color.
Press .

Cinnamon Raisin Bread

This recipe is perfect for breakfast or as a snack. The cinnamon and raisins give it a sweet and comforting flavor.

Ingredients:

1 cup warm water
2 tbsp butter
3 cups bread flour
3 tbsp brown sugar
1 1/2 tsp salt
2 tsp ground cinnamon
2 tsp active dry yeast
1 cup raisins

Instructions:

Add ingredients to bread machine pan in order listed, except for raisins.
Select “sweet” setting and desired crust color.
Add raisins at the beep or when the machine signals it's time to add mix-ins.

Jalapeño Cheese Bread

If you're looking for something with a bit of a kick, try this jalapeño cheese bread recipe. It's perfect for sandwiches or as a side with soup.

Ingredients:

1 1/2 cups warm water
3 cups bread flour
1 cup grated cheddar cheese
2 tbsp sugar
1 1/2 tsp salt
2 1/4 tsp active dry yeast
2 jalapeños, seeded and chopped

Instructions:

Add ingredients to bread machine pan in order listed, except for jalapeños.
Select “dough” setting and press .
When dough is finished, knead in jalapeños by hand.
Shape dough into a loaf and let rise for 30 minutes.
Bake in oven at 375°F for 35-40 minutes.

French Bread

This recipe will make you feel like you're sitting in a Parisian café. The crust is crispy and the inside is soft and fluffy.

Ingredients:

1 1/2 cups warm water
1 tsp sugar
1 1/2 tsp salt
4 cups bread flour
2 1/4 tsp active dry yeast

Instructions:

Add ingredients to bread machine pan in order listed.
Select “dough” setting and press .
When dough is finished, shape into two long loaves.
Let rise for 30 minutes.
Bake in oven at 375°F for 25-30 minutes.

Rye Bread

This recipe is perfect for those who love the taste of rye bread. It's great for sandwiches or as a side with soup.

Ingredients:

1 1/2 cups warm water
2 tbsp molasses
3 cups rye flour
1 cup bread flour
2 tsp salt
2 1/4 tsp active dry yeast

Instructions:

Add ingredients to bread machine pan in order listed.
Select “wheat” setting and desired crust color.
Press .

Pizza Dough

Why buy pizza dough when you can make it yourself? This recipe is easy to follow and will make delicious homemade pizzas.

Ingredients:

1 cup warm water
2 tbsp olive oil
3 cups bread flour
1 tsp salt
2 1/4 tsp active dry yeast

Instructions:

Add ingredients to bread machine pan in order listed.
Select “dough” setting and press .
When dough is finished, roll out and add your favorite toppings.
Bake in oven at 425°F for 15-20 minutes.

Focaccia Bread

This Italian flatbread is perfect for dipping in olive oil or as a base for sandwiches.

Ingredients:

1 1/4 cups warm water
2 tbsp olive oil
3 cups bread flour
1 1/2 tsp salt
2 1/4 tsp active dry yeast
2 cloves garlic, minced
2 tbsp fresh rosemary, chopped

Instructions:

Add ingredients to bread machine pan in order listed, except for garlic and rosemary.
Select “dough” setting and press .
When dough is finished, knead in garlic and rosemary by hand.
Spread dough out on a baking sheet and let rise for 30 minutes.
Bake in oven at 425°F for 20-25 minutes.

Caramelized Onion Bread

This bread is perfect for those who love the sweet and savory combination of caramelized onions.

Ingredients:

1 1/2 cups warm water
1 tbsp honey
3 cups bread flour
1 tsp salt
2 1/4 tsp active dry yeast
2 large onions, sliced and caramelized

Instructions:

Add ingredients to bread machine pan in order listed, except for onions.
Select “dough” setting and press .
When dough is finished, knead in caramelized onions by hand.
Shape dough into a loaf and let rise for 30 minutes.
Bake in oven at 375°F for 35-40 minutes.

Rosemary Olive Oil Bread

This bread has a light and airy texture with a delicious rosemary flavor.

Ingredients:

1 1/2 cups warm water
2 tbsp olive oil
3 cups bread flour
1 1/2 tsp salt
2 1/4 tsp active dry yeast
2 tbsp fresh rosemary, chopped

Instructions:

Add ingredients to bread machine pan in order listed, except for rosemary.
Select “dough” setting and press .
When dough is finished, knead in rosemary by hand.
Shape dough into a round or oval shape and let rise for 30 minutes.
Bake in oven at 375°F for 35-40 minutes.

Pesto Bread

This bread has a delicious pesto flavor and is perfect for sandwiches or as a side with soup.

Ingredients:

1 1/2 cups warm water
2 tbsp olive oil
3 cups bread flour
1 tsp salt
2 1/4 tsp active dry yeast
1/4 cup pesto

Instructions:

Add ingredients to bread machine pan in order listed, except for pesto.
Select “dough” setting and press .
When dough is finished, knead in pesto by hand.
Shape dough into a loaf and let rise for 30 minutes.
Bake in oven at 375°F for 35-40 minutes.

Sun-Dried Tomato Bread

This bread has a delicious sun-dried tomato flavor and is perfect for sandwiches or as a side with soup.

Ingredients:

1 1/2 cups warm water
2 tbsp olive oil
3 cups bread flour
1 tsp salt
2 1/4 tsp active dry yeast
1/2 cup sun-dried tomatoes, chopped

Instructions:

Add ingredients to bread machine pan in order listed, except for sun-dried tomatoes.
Select “dough” setting and press .
When dough is finished, knead in sun-dried tomatoes by hand.
Shape dough into a loaf and let rise for 30 minutes.
Bake in oven at 375°F for 35-40 minutes.

Garlic Bread

This garlic bread recipe is perfect for serving alongside pasta dishes or as an appetizer.

Ingredients:

1 1/2 cups warm water
2 tbsp olive oil
3 cups bread flour
1 tsp salt
2 1/4 tsp active dry yeast
2 cloves garlic, minced

Instructions:

Add ingredients to bread machine pan in order listed, except for garlic.
Select “dough” setting and press .
When dough is finished, knead in garlic by hand.
Shape dough into a loaf and let rise for 30 minutes.
Bake in oven at 375°F for 35-40 minutes.

Challah Bread

This traditional Jewish bread is perfect for special occasions or just as a treat.

Ingredients:

1/2 cup warm water
3 eggs
1/4 cup honey
3 cups bread flour
1 tsp salt
1/4 cup vegetable oil
2 1/4 tsp active dry yeast
Poppy seeds (optional)

Instructions:

Add ingredients to bread machine pan in order listed, except for poppy seeds.
Select “dough” setting and press .
When dough is finished, braid into a loaf and let rise for 30 minutes.
Brush with egg wash and sprinkle with poppy seeds (optional).
Bake in oven at 375°F for 20-25 minutes.

Bagels

Why buy bagels when you can make them yourself? This recipe will give you delicious homemade bagels.

Ingredients:

1 1/2 cups warm water
3 tbsp sugar
4 cups bread flour
2 tsp salt
2 1/4 tsp active dry yeast

Instructions:

Add ingredients to bread machine pan in order listed.
Select “dough” setting and press .
When dough is finished, shape into bagels and let rise for 30 minutes.
Boil bagels in water for 30 seconds on each side.
Bake in oven at 375°F for 20-25 minutes.

Sourdough Bread

Sourdough bread has a unique and delicious flavor. This recipe will give you a perfect loaf of sourdough bread.

Ingredients:

1 1/2 cups warm water
1 cup sourdough er
4 cups bread flour
2 tsp salt

Instructions:

Add ingredients to bread machine pan in order listed.
Select “dough” setting and press .
When dough is finished, shape into a loaf and let rise for 30 minutes.
Bake in oven at 375°F for 35-40 minutes.

Regal Bread Maker Recipes are a great way to make delicious bread at home. With these 15 different recipes, you're sure to find something that you'll love. Whether you're making classic white bread or trying something new like jalapeño cheese bread, these recipes are easy to follow and will give you delicious results every time.

Frequently Asked Questions

Q1: What is a bread maker?

A bread maker is a kitchen appliance that automates the process of making bread. It combines the ingredients, kneads the dough, lets it rise, and bakes it all in one machine.

Q2: Can I use all-purpose flour for bread making?

Yes, all-purpose flour can be used for bread making. However, bread flour has a higher protein content which makes it better suited for making bread.

Q3: How long does it take to make bread in a bread maker?

The time it takes to make bread in a bread maker varies depending on the recipe. However, most bread makers take around 3-4 hours to make a loaf of bread.

Q4: Can I make gluten-free bread in a bread maker?

Yes, there are gluten-free bread maker recipes available. However, it's important to use the right type of flour and follow the recipe carefully.

Q5: Can I make dough in a bread maker and bake it in the oven?

Yes, many bread maker recipes call for making the dough in the machine and then baking it in the oven.

Q6: How do I clean my bread maker?

To clean your bread maker, unplug it and let it cool completely. Then, wipe down the interior and exterior with a damp cloth. Do not immerse the machine in water.